{"product_id":"elibaria-contini","title":"Elibaria - Contini","description":"\u003cdiv data-section=\"3\" data-bg-color=\"style-color-xsdn-bg\" data-bg-remove=\"style-color-xsdn-bg\" data-bg-changer=\"row-unique-3\" data-parent=\"true\" class=\"vc_row row-container\" id=\"row-unique-3\"\u003e\n\u003cdiv data-imgready=\"true\" class=\"row single-top-padding no-bottom-padding double-h-padding full-width row-parent loaded-split-word\"\u003e\n\u003cdiv class=\"wpb_row row-inner cols-md-responsive\"\u003e\n\u003cdiv class=\"wpb_column pos-top pos-left align_left align_left_tablet align_left_mobile column_parent col-lg-6 col-md-50 half-internal-gutter\"\u003e\n\u003cdiv data-skin-change=\"style-light\" class=\"uncol sticky-element sticky-sidebar style-light\"\u003e\n\u003cdiv class=\"uncoltable\"\u003e\n\u003cdiv class=\"uncell no-block-padding\"\u003e\n\u003cdiv class=\"uncont\"\u003e\n\u003cdiv class=\"vc_row row-internal row-container\"\u003e\n\u003cdiv class=\"row row-child\"\u003e\n\u003cdiv class=\"wpb_row row-inner\"\u003e\n\u003cdiv class=\"wpb_column pos-top pos-center align_left column_child col-lg-12 half-internal-gutter\"\u003e\n\u003cdiv data-delay=\"200\" data-skin-change=\"style-light\" class=\"uncol animate_when_almost_visible bottom-t-top style-light start_animation do_not_reanimate\"\u003e\n\u003cdiv class=\"uncoltable\"\u003e\n\u003cdiv class=\"uncell no-block-padding\"\u003e\n\u003cdiv class=\"uncont\"\u003e\n\u003cdiv class=\"vc_custom_heading_wrap\"\u003e\n\u003cdiv class=\"heading-text el-text\"\u003e\n\u003cp data-start=\"101\" data-end=\"124\"\u003e\u003cstrong data-start=\"101\" data-end=\"111\"\u003eGrapes\u003c\/strong\u003e\u003cbr data-start=\"111\" data-end=\"114\"\u003eVermentino\u003c\/p\u003e\n\u003cp data-start=\"126\" data-end=\"155\"\u003e\u003cstrong data-start=\"126\" data-end=\"145\"\u003eProduction Area\u003c\/strong\u003e\u003cbr data-start=\"145\" data-end=\"148\"\u003eGallura\u003c\/p\u003e\n\u003cp data-start=\"157\" data-end=\"204\"\u003e\u003cstrong data-start=\"157\" data-end=\"169\"\u003eAltitude\u003c\/strong\u003e\u003cbr data-start=\"169\" data-end=\"172\"\u003eUp to 300 metres above sea level\u003c\/p\u003e\n\u003cp data-start=\"206\" data-end=\"312\"\u003e\u003cstrong data-start=\"206\" data-end=\"217\"\u003eClimate\u003c\/strong\u003e\u003cbr data-start=\"217\" data-end=\"220\"\u003eA typically Mediterranean climate, with mild winters, low rainfall, and warm, breezy summers\u003c\/p\u003e\n\u003cp data-start=\"314\" data-end=\"337\"\u003e\u003cstrong data-start=\"314\" data-end=\"327\"\u003eSoil Type\u003c\/strong\u003e\u003cbr data-start=\"327\" data-end=\"330\"\u003eGranite\u003c\/p\u003e\n\u003cp data-start=\"339\" data-end=\"375\"\u003e\u003cstrong data-start=\"339\" data-end=\"356\"\u003eVine Training\u003c\/strong\u003e\u003cbr data-start=\"356\" data-end=\"359\"\u003eEspalier (Guyot)\u003c\/p\u003e\n\u003cp data-start=\"377\" data-end=\"421\"\u003e\u003cstrong data-start=\"377\" data-end=\"404\"\u003eGrape Yield per Hectare\u003c\/strong\u003e\u003cbr data-start=\"404\" data-end=\"407\"\u003e70–80 quintals\u003c\/p\u003e\n\u003cp data-start=\"423\" data-end=\"568\"\u003e\u003cstrong data-start=\"423\" data-end=\"439\"\u003eVinification\u003c\/strong\u003e\u003cbr data-start=\"439\" data-end=\"442\"\u003eThe grapes are destemmed and gently pressed, before fermenting in stainless steel tanks at a controlled temperature of 16–18°C\u003c\/p\u003e\n\u003cp data-start=\"570\" data-end=\"709\"\u003e\u003cstrong data-start=\"570\" data-end=\"580\"\u003eAgeing\u003c\/strong\u003e\u003cbr data-start=\"580\" data-end=\"583\"\u003eAged in steel and then in bottle for a few months. When stored correctly, it continues to mature beautifully for several years\u003c\/p\u003e\n\u003cp data-start=\"711\" data-end=\"777\"\u003e\u003cstrong data-start=\"711\" data-end=\"721\"\u003eColour\u003c\/strong\u003e\u003cbr data-start=\"721\" data-end=\"724\"\u003eA bright straw yellow with elegant golden reflections\u003c\/p\u003e\n\u003cp data-start=\"779\" data-end=\"923\"\u003e\u003cstrong data-start=\"779\" data-end=\"788\"\u003eAroma\u003c\/strong\u003e\u003cbr data-start=\"788\" data-end=\"791\"\u003eFresh citrus notes open the nose, followed by hints of Mediterranean scrub, rosemary, and a subtle menthol note on the marine finish\u003c\/p\u003e\n\u003cp data-start=\"925\" data-end=\"1050\"\u003e\u003cstrong data-start=\"925\" data-end=\"942\"\u003eTasting Notes\u003c\/strong\u003e\u003cbr data-start=\"942\" data-end=\"945\"\u003eFresh and structured on the palate, with lovely sapidity, strong character, and a long, persistent finish\u003c\/p\u003e\n\u003cp data-start=\"1052\" data-end=\"1099\"\u003e\u003cstrong data-start=\"1052\" data-end=\"1075\"\u003eServing Temperature\u003c\/strong\u003e\u003cbr data-start=\"1075\" data-end=\"1078\"\u003eBest served at 8–10°C\u003c\/p\u003e\n\u003cp data-start=\"1101\" data-end=\"1217\"\u003e\u003cstrong data-start=\"1101\" data-end=\"1117\"\u003eFood Pairing\u003c\/strong\u003e\u003cbr data-start=\"1117\" data-end=\"1120\"\u003eExcellent with seafood dishes, while also pairing beautifully with meat and mushroom-based dishes\u003c\/p\u003e\n\u003cp data-start=\"1219\" data-end=\"1276\"\u003e\u003cstrong data-start=\"1219\" data-end=\"1233\"\u003eHarvesting\u003c\/strong\u003e\u003cbr data-start=\"1233\" data-end=\"1236\"\u003eHarvested in the first half of September\u003c\/p\u003e\n\u003cp data-start=\"1278\" data-end=\"1374\"\u003eHere’s a slightly more luxurious version if you want it to feel even more refined for the brand:\u003c\/p\u003e\n\u003ch2 data-section-id=\"mbxo9e\" data-start=\"1376\" data-end=\"1391\"\u003eWine Details\u003c\/h2\u003e\n\u003cp data-start=\"1393\" data-end=\"1699\"\u003eCrafted from Vermentino grapes grown in Gallura, this wine reflects its Sardinian roots beautifully. The vines are grown on granite soils at altitudes of up to 300 metres above sea level, benefiting from a Mediterranean climate with mild winters, low rainfall, and warm coastal breezes.\u003c\/p\u003e\n\u003cp data-start=\"1701\" data-end=\"2001\"\u003eThe vines are trained using the Espalier (Guyot) method, with yields of around 70–80 quintals per hectare. Following harvest in the first half of September, the grapes are destemmed and softly pressed, before fermenting in stainless steel tanks at a controlled temperature of 16–18°C.\u003c\/p\u003e\n\u003cp data-start=\"2003\" data-end=\"2193\"\u003eThe wine is then aged in steel and bottle for a few months, allowing it to build freshness, balance, and finesse. With proper storage, it can continue to develop well over several years.\u003c\/p\u003e\n\u003cp data-start=\"2195\" data-end=\"2508\"\u003eIn the glass, it shows a bright straw yellow colour with golden reflections. On the nose, expect fresh citrus notes, Mediterranean scrub, rosemary, and a gentle menthol lift on the finish. On the palate, it is fresh, characterful, and persistent, with a lovely saline quality that gives it real charm.\u003c\/p\u003e\n\u003cp data-start=\"2510\" data-end=\"2643\"\u003eServe at 8–10°C and enjoy with seafood dishes, or pair it with meat and mushroom dishes for something a little different.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Winederful-wines","offers":[{"title":"Default Title","offer_id":52711828226390,"sku":"Contini Elibaria","price":20.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1006\/8102\/3830\/files\/H600_S2365-b.webp?v=1774445991","url":"https:\/\/winederful.uk\/products\/elibaria-contini","provider":"Winederful-wines","version":"1.0","type":"link"}