Pecorello Magnum - Ippolito 1845

Made from Pecorello, one of Calabria’s ancient native grape varieties, this wine is a proud expression of the region’s heritage, offering freshness, elegance and a distinctly Mediterranean character.

Grape Variety
Pecorello

Alcohol
13% ABV

Winemaking
The grapes are harvested by hand in early September, followed by cold settling and fermentation in temperature-controlled stainless steel tanks. The wine is then aged in stainless steel until the end of January, helping to preserve its freshness, purity and varietal character.

Tasting Notes
Bright straw yellow in colour. The nose is complex, elegant and Mediterranean in style, with notes of citrus, yellow-fleshed fruit and mineral hints. On the palate, it is vibrant, balanced and persistent.

Food Pairing
A perfect match for Mediterranean fish dishes.

Serving Temperature
Best served at 12°C.