RBW - Igt Toscana Rosso 2019

Made with Susanna, this expressive IGT wine is a blend of 95% Merlot and 5% Alicante Bouschet, aged for 24 months in an Australian egg-shaped vessel to preserve purity, character and definition without the use of oak.

Grape Variety
95% Merlot, 5% Alicante Bouschet

Winemaking
This wine is matured for 24 months in an Australian egg-shaped vessel, with no oak used at any stage. The aim is to preserve the pure expression of the grapes, allowing the fruit, texture and natural character of the blend to take centre stage.

Style & Character
Smooth, expressive and full of personality, this wine showcases the clarity and definition that come from egg-vessel ageing, offering a pure and focused interpretation of the fruit.

Label Design
This wine is part of a trio of IGT wines presented with a new label designed to highlight the use of egg-shaped vessels in the winemaking process and the estate’s commitment to purity over oak influence.

A Note from Susanna
“A delicious wine.”